Joe Rudge

chef and owner of the pub

With over 25 years in the catering industry, I hold a wealth of experience as Chef starting from my early days training at the Savoy Hotel in London, working in many top restaurants from London to South Africa including Michelin Star restaurants I now own the Galton Arms Pub in Himbleton! 

This I very much enjoy and very much suits my family life.

As for my menu now? Well, I keep it traditional and nothing more than homemade! 

We have two small restaurants and a bar where you can sit and eat, but if it’s alfresco dining you are looking for then check out our Beer Garden. 

But if you are a larger party and it’s a little more privacy you are looking for then our upstairs room can cater for numbers from 8-40!!!!